High in Antioxidants
In fact, researchers have identified at least 41 different protective compounds found within the spice to date. According to the ORAC scale, which is used to measure the concentration of antioxidants in different foods, cinnamon ranks No. 7 of all foods, herbs and spices.
Oct 8, 2023
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In a comparative study among 26 spices, cinnamon showed the highest antioxidant activity, indicating that it can be applied as an antioxidant used in foods [62] ...
When sorted by antioxidant content, clove has the highest mean antioxidant value, followed by peppermint, allspice, cinnamon, oregano, thyme, sage, rosemary, ...
Feb 5, 2018 · 1) Clove · 2) Peppermint · 3) Allspice · antioxidants spices · 4) Cinnamon · 5) Oregano · 6) Thyme · 7) Sage.
Cinnamon does have antioxidant, antibiotic, and anti-inflammatory properties, but for now, there aren't enough studies to prove it works that well in people.