Rating
(551) · 45 min
Mar 10, 2021 · Khinkali Filling · 1 lb ground beef · 1 lb ground chicken · 1 medium onion minced · 1 tsp ground black pepper · 1 tbsp salt adjust to taste · 1 ...
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Rating
(5)
Dec 19, 2020 · For the dough · 2 cups all purpose flour, plus more for kneading and rolling · 1/2 tsp salt · 1/2 cup water · 1 egg, beaten · 1/2 tsp olive oil ...
Duration: 14:09
Posted: Oct 15, 2021
Posted: Oct 15, 2021
Rating
(1) · 1 hr 10 min
Aug 2, 2023 · Ingredients · 2 cups all-purpose flour (about 8 1/2 ounces), plus more for work surface · 1/2 teaspoon fine sea salt · 1/2 cup water · 1 large ...
Rating
(3) · 1 hr 30 min
Jun 16, 2023 · To make the filling: Combine ground beef, ground pork, chopped onion, chopped cilantro, melted butter, crushed garlic, salt and red pepper ...
Duration: 4:56
Posted: Jul 1, 2023
Posted: Jul 1, 2023
Rating
(4)
Ingredients · 4 cups all-purpose flour · 1 tsp salt · 1 cup warm water · Olive oil for greasing · 1 lb. ground beef · 1 lb. ground pork · 1 medium onion · 1 tsp ...
Mar 29, 2013 · Ingredients for 30 Khinkali: Dough – 1.4 kilo of flour (1.1 kilo for the dough and .3 kilo for dusting and kneading) , 2 eggs, 450 ml of warm ...
Rating
(1)
Apr 29, 2024 · Cook - bring a pot of salted water to a boil. Drop the fresh Khinkakli into the boiling water. Cook for about 7-8 minutes, until they float.
Duration: 4:28
Posted: Sep 17, 2023
Posted: Sep 17, 2023