Alternative names | Hinkali, Xinkali |
Place of origin | Georgia |
Region or state | Mtskheta-Mtianeti |
Serving temperature | Hot |
Main ingredients | Filling: Spiced meat (beef, pork, or lamb), herbs, carum, cumin, satureja, chili pepper, onions, and garlic. Cheese, potato, or mushroom fillings are alternatives to meat. |
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Apr 8, 2021 · The point is that Khinkali has always been considered a mountainous dish because it originated in Pshavi; a mountainous region in north-eastern ...
Dec 22, 2019 · Like many Georgian foods, khinkali are not originally from the country. Khinkali is originally from China.
Mar 7, 2020 · Khinkali are delicious, meat filled soup dumplings which originated in the mountain region of magical country Georgia, which has a special place ...
However, khinkali is one of the most popular dishes in Georgia and is considered one of Georgia's national foods. And Georgians take great pride in their food.
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Jan 5, 2023 · Khinkali are considered the most popular Georgian food and one of the national dishes of the country. Khinkali are so popular they can be found ...
Nowadays you can try khinkali in nearly every region of Georgia, but Pshavi and Tusheti are considered its homeland, from where it spread to the rest of Georgia ...
Mar 29, 2013 · Different regions of Georgia make khinkali with different fillings. The most popular filling is a pork/beef mix. In the mountains, khinkali ...
Apr 4, 2019 · First one is Khinkali-It is a Georgian dumpling, which originated in the Georgian mountain regions of Pshavi, Mtiuleti and Khevsureti. Varieties ...
Dec 17, 2019 · The short story says khinkali originated in the rugged mountains to the north of Tbilisi, where people in the Tusheti and Pshavi regions both ...