A dish of creamy homemade kogel mogel | |
Alternative names | Gogol-mogol, gogle-mogle |
Place of origin | Jewish communities of Central and Eastern Europe, especially Poland |
Region or state | Europe, |
Serving temperature | Chilled or room temperature |
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Apr 6, 2024 · History and etymology. Kogel mogel became known by this name by the 17th-century Jewish communities of Central Europe. It may have its roots in ...
Jan 3, 2023 · Gogol mogol's origins are unknown, but the concoction may have been inspired by the “Shuclhan Aruch,” the 16th-century Sephardic Jewish code ...
Its origins go back to 17th-century Jewish communities in Central Europe. The dessert was made popular during the communist era when sweets were rare. It is ...
Known as Zuckerei in Germany, Goggelmoggel regionally, and gogol-mogol in Russia, this dessert transcends borders. Its name symbolizes not only sweetness but ...
Jan 3, 2023 · Kogel mogel became known by this name by the 17th-century Jewish communities of Central Europe. It became popular during the communist era food ...
Rating
(1) · 10 min
May 21, 2020 · Kogel mogel is a popular dessert of Jewish origin from Central and Eastern Europe. Similar to eggnog, it is made from egg yolk and sugar ...
Kogel mogel is an egg-based homemade dessert once popular in parts of Europe. It is made from egg yolks, sugar, and flavourings such as honey, vanilla, ...
An egg-based homemade dessert made from egg yolks, sugar, and flavourings such as honey, vanilla, cocoa or rum, similar to eggnog, popular in Central and ...
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Rating
(24) · 10 min
Feb 7, 2022 · This recipe for Polish kogel mogel (KOH-ghel MOH-ghel), known as gogel mogel in Yiddish, is a dessert that resembles thickened eggnog.