A bagel is a bread roll originating in the Jewish communities of Poland. Bagels are traditionally made from yeasted wheat dough that is shaped by hand into ...
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Who invented the bagel and why?
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Why do New Yorkers eat bagels?
Bagels are a type of bread made with flour. They look like doughnuts, and they are leavened with yeast. They have a crisp, shiny crust and a dense inside.
The New York–style bagel is the original style of bagel available in the United States, originating from the Jewish community of New York City, ...
An everything bagel is a type of bagel baked with a mix of toppings. The exact ingredients vary, but recipes often include garlic flakes, onion flakes, ...