The green bean originated in Central and South America and there's evidence that it has been cultivated in Mexico and Peru for millenia. Green beans contain high amounts of chlorophyll, which are thought to block the carcinogenic effects generated when grilling meats at a high temperature.
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The green bean (Phaseolus vulgaris) originated in Central and South America, where there is evidence that it has been cultivated in Mexico and Peru for ...
They originally came from South and Central America. Indigenous tribes spread their seeds to other areas. Explorers also brought green beans to North America ...
Jan 6, 2023 · Green beans originated in the Andes thousands of years ago. Their cultivation spread out into the New World where Columbus came upon them. He ...
May 19, 2011 · The green bean (Phaseolus vulgaris) originated in Central and South America and there's evidence that it has been cultivated in Mexico and Peru ...
Origin, history and uses ... The wild ancestor of the common beans (Phaseolus vulgaris) originated in what is now Mesoamerica and then spread in South America.
History. The haricot bean (which includes string beans) had long been a domesticated staple in Central and South American Indian diets by the time Columbus ...
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Green beans date back thousands of years. Originating in Peru, they spread to South and Central America, then to Europe in the late 15th and early 16th ...
The lima bean is of Andean and Mesoamerican origin. Two separate domestication events are believed to have occurred. The first, taking place in the Andes around ...
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Nov 19, 2022 · The common bean from which green beans were originally derived was domesticated in Mexico and Peru.