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Garlic has most often been used by adults in doses of 2400 mg by mouth daily for 12 months. Garlic extracts are usually standardized by the amount of allicin ...
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Garlic is often used for its antioxidant, lipid-lowering or antihypertensive properties. Its primary unintended effect is platelet dysfunction with hemorrhage.
Garlic has been used for blood vessel disease (atherosclerosis) and high blood pressure (hypertension). Consult your doctor for more information if you have ...
Fresh or aged, garlic extracts contain compounds such as diallyl and allyl propyl disulfides with potent antioxidant, cholesterol-lowering properties; regular ...
Jul 15, 2020 · Aged garlic extract (AGE) contains primarily water-soluble organosulfur compounds, for example, S-allyl cysteine (SAC) and SAMC that have ...
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Formulated with 350 mg Fresh Garlic Bulb Extract Standardized to 3500 mcg Allicin Potential Enteric Coated Caplets Soy-Free, Gluten-Free, Non-GMO, ...