They are recognized by their small seed pods: triangular in cross-section and spindle-shaped, with a thin, papery outer shell and small, black seeds; Elettaria pods are light green and smaller, while Amomum pods are larger and dark brown.
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Jan 21, 2022 · Green (also known as true cardamom) is the most recognised and common variety, which you should find stocked in your local supermarket. What ...
Jun 25, 2022 · The quality and Price of Green Cardamom are based on its Pod Size. Bigger the pod Size, the more the number of seeds and the probability of ...
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Explore the different types of cardamom, cardamom seeds and powder and discover the uses in cuisines throughout the world.
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May 4, 2018 · The false cardamom has white flowers with a yellow throat while true cardamom has white flowers and a pink throat. Although false cardamom ...
How to know if you are buying genuine cardamom? : r/IndianFood
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Oct 22, 2021 · Anyway this can identified by taking a close look at the edges of the pods. If greens tint are spoted that is an obvious sign of adulteration.
Aug 17, 2023 · Cardamom is a pod spice in the ginger family that is commonly used in Indian cuisine. Although this spice originated in southern India, today ...
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Jun 2, 2020 · The green cardamoms are hand picked just before reaching the maturity because on ripening the pods split open. If splitting takes place, ...
Cardamom is a fragrant spice used around the world in baking and cooking. There are black and green varieties, and you can find it seed, ground, or whole pod ...
While the green cardamom comes from the species Elettaria cardamomum, the black cardamom belongs to the species Amomum subulatum. The main difference between ...