Khinkali
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Khinkali is a dumpling in Georgian cuisine. It is made of twisted knobs of dough, stuffed with meat, fish or vegetables and spices. Wikipedia
Alternative names: Hinkali, Xinkali
Place of origin: Georgia
Region or state: Mtskheta-Mtianeti
Serving temperature: Hot
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Khinkali is a dumpling in Georgian cuisine. It is made of twisted knobs of dough, stuffed with meat, fish or vegetables and spices. Khinkali ...
Rating
(551) · 45 min
Mar 10, 2021 · Khinkali are super flavorful, meat-filled dumplings that are similar to soup dumplings. They reheat well, making them great for meal prep ...
Rating
(5)
Dec 19, 2020 · For the dough · 2 cups all purpose flour, plus more for kneading and rolling · 1/2 tsp salt · 1/2 cup water · 1 egg, beaten · 1/2 tsp olive oil ...
A Georgian dumpling filled with spiced meat, cheese or mushrooms. ... Chunks of tender meat or vegetable selection marinated and char-grilled. ... Our khinkalis are ...
Main Dishes · KHINKALI (Boiled) $3.95. Large Georgian dumpling filled with choice of: - GROUND BEEF (CONTAINS SOME PORK) · KHINKALI (Fried) $4.20. Large ...
Duration: 4:56
Posted: Jul 1, 2023
Posted: Jul 1, 2023
Rating
(1) · 1 hr 10 min
Aug 2, 2023 · These Khinkali, or Georgian meat-filled dumplings, are stuffed with thyme, beef, pork, and more. Get the recipe at Food & Wine.
Mar 29, 2013 · Khinkali (Georgian: ხინკალი) is a very popular Georgian dumpling made of twisted knobs of dough, stuffed with meat and spices.
Rating
(4)
Khinkali (pronounced hing-kaa-lee) is a flavorful meat and broth-filled dumpling from Georgia. These dumplings are a staple at supras- Georgian feasts.
Jan 5, 2023 · Khinkali are considered the most popular Georgian food and one of the national dishes of the country. Khinkali are so popular they can be found ...