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Rating
(2,813) · 3 hr 40 min
Nov 2, 2017 · Homemade French bread has never been easier! This simple recipe produces a light and fluffy loaf of French bread that will rival any bakery!
Rating
(1,680) · $1.00 · In stock
Encased in a clear, twist-top bag designed to preserve freshness until consumption, this bread is a health-conscious choice, free of cholesterol and devoid of ...
Feb 17, 2024 · You walk in to almost any US grocery store, wander over to the deli and they have loaves of freshly baked French bread.
Proof and bake, yeast-raised french bread dough. Light, crusty bread with a soft texture. Versatile enough for savory or sweet applications, including pizza ...
Amount Per 1 slice, medium (4" x 2-1/2" x 1-3/4") (64 g) | |
Calories 185 | |
% Daily Value* | |
Total Fat 1.2 g | 1% |
Saturated fat 0.3 g | 1% |
Cholesterol 0 mg | 0% |
Sodium 328 mg | 13% |
Potassium 82 mg | 2% |
Total Carbohydrate 36 g | 12% |
Dietary fiber 1.5 g | 6% |
Sugar 1.6 g | |
Protein 8 g | 16% |
Caffeine 0 mg | |
Vitamin C | 0% |
Calcium | 2% |
Iron | 12% |
Vitamin D | 0% |
Vitamin B6 | 5% |
Cobalamin | 0% |
Magnesium | 4% |
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Rating
(922) · 1 hr 30 min
Dec 13, 2017 · The BEST homemade french bread recipe made in just 90 minutes! So easy to make and comes out golden and crispy on the outside, ...
> am indeed aware that French has no fat or sugar. ... > Because French loaves are without added fat or sugar they don't brown. >
Rating
(1,356) · 2 hr 45 min
This French bread recipe for hot, fresh bread is simple to make. The loaves are light and fluffy with a crisp, crunchy crust and soft, chewy center.
1 hr 55 min
Aug 20, 2023 · In this post you'll learn about one of my absolute favorite recipes that will have your family cheering and begging for one more bite!
2 hr 30 min
Jun 12, 2023 · This homemade french bread recipe has a chewy crust with the softest interior. With just a few simple ingredients and steps, you will have ...
Rating
(681) · 2 hr 30 min
Jan 29, 2016 · A homemade artisan bread recipe for bakery-fresh bread at home! Ready in just a few hours with a crispy, crunchy dutch oven crust.