Khinkali
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Khinkali is a dumpling in Georgian cuisine. It is made of twisted knobs of dough, stuffed with meat, fish or vegetables and spices. Wikipedia
Alternative names: Hinkali, Xinkali
Place of origin: Georgia
Region or state: Mtskheta-Mtianeti
Serving temperature: Hot
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Rating
(551) · 45 min
Mar 10, 2021 · Khinkali are super flavorful, meat-filled dumplings that are similar to soup dumplings. They reheat well, making them great for meal prep ...
Khinkali is a dumpling in Georgian cuisine. It is made of twisted knobs of dough, stuffed with meat, fish or vegetables and spices. Khinkali ...
Rating
(5)
Dec 19, 2020 · For the dough · 2 cups all purpose flour, plus more for kneading and rolling · 1/2 tsp salt · 1/2 cup water · 1 egg, beaten · 1/2 tsp olive oil ...
Nov 20, 2022 · Man, I am a Georgian yet ashamed of how I eat Xinkali. Just firmly grab it by the tail, eat the rest in one bite and then eat the tail.