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The eggplant is a delicate, tropical perennial plant often cultivated as a tender or half-hardy annual in temperate climates. The stem is often spiny. The flowers are white to purple in color, with a five-lobed corolla and yellow stamens.
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Amount Per 1 cup, cubes (82 g)
Calories 20
% Daily Value*
Total Fat 0.1 g
0%
Saturated fat 0 g
0%
Cholesterol 0 mg
0%
Sodium 2 mg
0%
Potassium 188 mg
5%
Total Carbohydrate 4.8 g
1%
Dietary fiber 2.5 g
10%
Sugar 2.9 g
Protein 0.8 g
1%
Caffeine 0 mg
Vitamin C
3%
Calcium
0%
Iron
1%
Vitamin D
0%
Vitamin B6
5%
Cobalamin
0%
Magnesium
2%
Eggplant from www.recipetineats.com
Rating (18) · 13 min
Oct 25, 2023 · Today's post is a recipe for how to cook eggplant on the stove with virtually no oil. I use a highly effective, simple pan-steaming method ...
Rating (399) · 1 hr
This baked eggplant parmesan recipe will become one of your family favorites! Crispy breaded eggplant is layered with marinara, herbs & mozzarella cheese.
Eggplant from www.allrecipes.com
Rating (305) · 50 min
Apr 25, 2024 · This baked eggplant recipe is easy to make with slices of eggplant and tomato seasoned with oregano, olive oil, and Parmesan, baked until ...
Mar 5, 2024 · Try bruschetta. Roasted eggplant, over toasted bread, with cherry tomatoes, parmesan and basil leaves You can rub the toast with a clove of ...
Eggplant from www.bonappetit.com
Rating (186)
Dec 9, 2022 · This showstopping eggplant Parmesan recipe features homemade marinara layered with breaded eggplant and plenty of Parmesan and mozzarella ...