authentic Italian puttanesca
- 13-14 oz spaghetti 360-400 gr.
- 17.5 oz canned tomatoes 500 gr.
- 2 anchovies.
- 5 tablespoons deseeded black olives I used taggiasche.
- 1 garlic clove.
- 1 tablespoon salted capers.
- 1 red chili.
- 2 tablespoons fresh parsley finely chopped.
Rating
(67) · 35 min
Aug 27, 2019 · Spaghetti alla puttanesca is a really tasty classic Italian pasta recipe which is made with anchovies in Lazio and without in Naples.
Rating
(79) · 35 min
Oct 25, 2021 · Pasta Puttanesca is a spicy tomato-based classic Italian dish that can be made easily with pantry staples. Canned tomatoes, capers, anchovies, ...
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Rating
(1) · 30 min
Aug 7, 2022 · The simple and flavorful puttanesca sauce recipe calls for Gaeta black olives, peeled tomatoes, capers and anchovies. All enriched with garlic, ...
Rating
(37) · 25 min
May 12, 2023 · This flavorful classic Italian puttanesca sauce recipe has tomatoes, olives, capers, garlic, and anchovies tossed in herbs and pasta.
30 min
Mar 11, 2024 · Puttanesca sauce was created in Naples, Italy in the mid 20th century. What does “Puttanesca” mean? The word, “Puttanesca,” translates to “in ...
Rating
(34) · 20 min
Aug 9, 2021 · Spaghetti alla Puttanesca is a traditional Italian pasta sauce made with tomato, olives, capers, anchovies and garlic.
Duration: 9:02
Posted: May 12, 2023
Posted: May 12, 2023
20 min
This is the Italian-American pleasure because the authentic Puttanesca doesn't call for the same ingredients. But it took the Italian way as well, supported by ...
Rating
(1) · 35 min
I used to eat Spaghetti alla Puttanesca during the long days at the beach when I was a kid, so I decided to share with you this easy recipe. Prep Time5 minutes ...