Alternative names | Hinkali, Xinkali |
Place of origin | Georgia |
Region or state | Mtskheta-Mtianeti |
Serving temperature | Hot |
Main ingredients | Filling: Spiced meat (beef, pork, or lamb), herbs, carum, cumin, satureja, chili pepper, onions, and garlic. Cheese, potato, or mushroom fillings are alternatives to meat. |
People also ask
Where is the birthplace of khinkali?
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Apr 8, 2021 · The answer is simple - khinkali wasn`t brought to Georgia by the Mongols.
Dec 22, 2019 · Like many Georgian foods, khinkali are not originally from the country. Khinkali is originally from China.
Mar 7, 2020 · Khinkali are delicious, meat filled soup dumplings which originated in the mountain region of magical country Georgia, which has a special place ...
Jan 5, 2023 · Khinkali are considered the most popular Georgian food and one of the national dishes of the country. Khinkali are so popular they can be found ...
Nowadays you can try khinkali in nearly every region of Georgia, but Pshavi and Tusheti are considered its homeland, from where it spread to the rest of Georgia ...
However, khinkali is one of the most popular dishes in Georgia and is considered one of Georgia's national foods. And Georgians take great pride in their food.
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Mar 29, 2013 · Different regions of Georgia make khinkali with different fillings. The most popular filling is a pork/beef mix. In the mountains, khinkali ...
Dec 17, 2019 · The short story says khinkali originated in the rugged mountains to the north of Tbilisi, where people in the Tusheti and Pshavi regions both ...
Feb 29, 2016 · These delicious Georgian dumplings known as khinkali are considered to be one of the national dishes of the country.