Leek - Wikipedia
WebA leek is a vegetable, a cultivar of Allium ampeloprasum, the broadleaf wild leek (syn. Allium porrum). The edible part of the plant is a bundle of leaf sheaths that is sometimes erroneously called a stem or stalk.
Leek - Simple English Wikipedia, the free encyclopedia
WebLeek is a vegetable. It belongs to the genus Allium. This is the same genus as the onion and garlic. It can be used for cooking. They usually come in a cylinder like body and they are tall and skinny
Leek, Staffordshire - Wikipedia
WebLeek is a market town and civil parish in Staffordshire, England, on the River Churnet 10 miles (16 km) north east of Stoke-on-Trent. It is an ancient borough and was granted its royal charter in 1214. It is the administrative centre for …
Allium tricoccum - Wikipedia
WebAllium tricoccum (commonly known as ramp, ramps, ramson, wild leek, wood leek, or wild garlic) is a bulbous perennial flowering plant in the amaryllis family Amaryllidaceae. It is a North American species of wild onion or garlic widespread across eastern Canada and the eastern United States.
Leek: Introduction | British History Online
WebIn 1214 Earl Ranulph founded a Cistercian abbey beside the Churnet a mile north of the town in Leekfrith, naming it Dieulacres. He granted Leek church to the monks in the early 1220s, and in 1232 he gave them the manor of Leek. The monks established granges in Leek and Lowe, Heaton, Leekfrith, and Tittesworth.
Leek | Culinary Uses, Growing Tips & Nutrition | Britannica
WebApr 12, 2024 · Leek, (Allium porrum), hardy biennial plant of the amaryllis family (Amaryllidaceae), grown as a vegetable. The leek is an ancient crop and is native to eastern Mediterranean lands and the Middle East. The plant is related to the onion and has a mild, sweet, onionlike flavour. Leek stalks are.
Leek - New World Encyclopedia
WebLeek is the common name for a cultivated, edible, bulbous, herbaceous plant, Allium ampeloprasum var. porrum, also classified as Allium porrum, which is characterized by broad, flat, tightly wrapped, dark green leaves, a long, thick white stalk, and a …
Leek ( Allium ampeloprasum L.) - Springer
WebDec 2, 2020 · Leek (Allium ampeloprasum L.) is one of the most popular vegetables cultivated all over the world, and it belongs to the family Amaryllidaceae/Alliaceae. The Allium ampeloprasum L. is categorized into wild …
Leek, Staffordshire - Simple English Wikipedia, the free …
WebLeek is a market town and civil parish in Staffordshire, England. It is around 10 miles (16 km) north east of the city of Stoke-on-Trent. It is near to the border with Cheshire . Leek is an ancient borough. It was granted its royal charter in the year 1214 .
A Brief History of Food: Leeks - Tastes Of History
WebApr 6, 2022 · The humble leek The leek is a vegetable, a cultivar of Allium ampeloprasum, the broadleaf wild leek (syn. Allium porrum). The genus Allium also contains the onion, garlic, shallot, scallion, chive, and Chinese onion. The name ‘leek’ developed from the Old English word leac, from which the modern English name for garlic also derives ...
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