The word “batard” means “bastard” or “half-bred,” so this type of bread is often nicknamed as such for its supposed inferiority to the standard baguette. However, despite this unflattering name, batard bread still has plenty to offer if you’re looking for a fluffy loaf with plenty of flavor at your next meal.

The word batard means bastard in French. What a funny name to give to a loaf of bread. It definitely stands out from the most famous types of French bread, which are baguette and boule. Boule is the name for artisan breads that have a round shape, which can be easily achieved by using a proofing basket. Batard bread is shaped like a football.