Khinkali
Food
>
Khinkali is a dumpling in Georgian cuisine. It is made of twisted knobs of dough, stuffed with meat, fish or vegetables and spices. Wikipedia
Alternative names: Hinkali, Xinkali
Place of origin: Georgia
Region or state: Mtskheta-Mtianeti
Serving temperature: Hot
People also ask
What is the difference between khinkali and dumplings?
Is khinkali Georgian or Armenian?
What does khinkali taste like?
What is khinkali dough made of?
Rating
(550) · 45 min
Mar 10, 2021 · Khinkali are super flavorful, meat-filled dumplings that are similar to soup dumplings. They reheat well, making them great for meal prep ...
Khinkali is a dumpling in Georgian cuisine. It is made of twisted knobs of dough, stuffed with meat, fish or vegetables and spices. Khinkali ...
Rating
(5)
Dec 19, 2020 · For the dough · 2 cups all purpose flour, plus more for kneading and rolling · 1/2 tsp salt · 1/2 cup water · 1 egg, beaten · 1/2 tsp olive oil ...
Jan 5, 2023 · Khinkali are considered the most popular Georgian food and one of the national dishes of the country. Khinkali are so popular they can be found ...
Rating
(1) · 1 hr 10 min
Aug 2, 2023 · These Khinkali, or Georgian meat-filled dumplings, are stuffed with thyme, beef, pork, and more. Get the recipe at Food & Wine.
Mar 29, 2013 · Khinkali (Georgian: ხინკალი) is a very popular Georgian dumpling made of twisted knobs of dough, stuffed with meat and spices.
Rating
(3) · 1 hr 30 min
Jun 16, 2023 · Khinkali are large, pleated Georgian dumplings typically filled with a juicy meat filling seasoned with lots of onion and fresh cilantro.
Nov 15, 2017 · An epic journey through the Georgian Military highway inspires years of perfecting the culinary art of khinkali.
Duration: 4:28
Posted: Sep 17, 2023
Posted: Sep 17, 2023